Simple Chopped Kale Salad

SALADS
Written By Rae Owens
Chopped Kale Salad with SavorySpoons Spice Granola served in whte bowl and bronze fork on left side

INGREDIENTS
Serves 4
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4 cups chopped kale

½ cup chopped pecans

SavorySpoons Savory Spice Granola

Flaky sea salt and freshly cracked pepper, for serving

DRESSING
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¼ cup extra virgin olive oil (EVOO)

2 tablespoons fresh lemon

1 lemon, grated zest and juice

1 ½ tablespoons champagne or white wine vinegar

Rae Owens

Web Developer and Designer

https://www.raeowens.com
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